keeplocalalive
Events
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Going Greek and Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]
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Buy Local Day
Today we celebrate all we love on the Sunshine Coast - We celebrate the local businesses and producers who provide us with so much diversity, creativity and truly awesome product. We celebrate the circular economy of keeping locals employed and providing employment for future generations. Let's raise a beer to our local businesses! And we […]
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BBQ Masterclass
Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour profiling & trimming selected cuts. This is an interactive class allowing for plenty of opportunities for Q&A. Not to mention a 10 protein, 6-course feast […]
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Authentic Italian Wood-fired Pizza
Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today. Their Pizza's are amazing and were an absolute hit last visit
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Greek Thursday and Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. Check out the chicken, lamb or roast vege Yeeros or […]
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Food Boss is Back!!
Some of the longer term locals will remember Adam Lugg and his food truck - Food Boss...... Over the past few years Adam has been busy setting up his own restaurant space in Mooloolah, and he now has it at a stage where he can get out and do his own thing again, so we […]
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Passport to Malt & Mayhem
Join the inaugural Hop-on, Hop-off Beer Journey, visiting seven independent breweries in seven hours, sampling a new brew made just for the event. Ticket Cost $25 Gives you: a branded wristband which is your access to the hop-on, hop-off buses doing rounds of all seven breweries A lanyard and passport to get stamped at each […]
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Food Boss Catering
Adam Lugg is the face behind Food Boss Catering - he is an exceptional chef with a talent for flavour and an eye for presentation. His food not only looks fantastic but is totally delicious. Come and enjoy some for lunch or dinner (or in my case BOTH!)
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Authentic Italian Wood-fired Pizza
Carlo and Agata are the faces behind some of the BEST pizza you will ever have! They draw on their Italian heritage to make their own dough - light and crispy and add a selection of toppings (think porcini, artichokes, pepperoni and so much more) to make a Pizza that is exquisite. This is a […]
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No Food Van but Jugs of West Coast IPA
Unfortunately, Yianni has another gig today, so Jasmine and the Shark Bait Coffee van will be offering food and morning sustenance. And we will be doing our jug special with jugs of the new West Coast Spectrum IPA West Coast Spectrum – West Coast IPA / 6.1% ABV /44 IBU est. A small batch to […]
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A Taste of Bali with Little Warung
Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new pop-up kitchen serving a small, thoughtful but vibrant menu of traditional Indonesian and Balinese street food like Sate Ayam (Balinese grilled chicken skewers) and a […]
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Authentic Italian Pizza
Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today.
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Little Warung brings Bali to us
Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new pop-up kitchen serving a small, thoughtful but vibrant menu of traditional Indonesian and Balinese street food like Sate Ayam (Balinese grilled chicken skewers) and a […]
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Going Greek Thursday & Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And todays Jug Day Special feature beer is a fresh […]
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Pizza & Karaoke
Today we are trying something very different - Our good Friend Rowan from Quizmical Sound & Vision is putting together a Karaoke session - Quizmical Karaoke! So, get your voice in tune and join us for the fun from 5pm to 7pm Carlo and Agata of Dough's Guys Pizza will be here too throwing the […]