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Today
  • Thursday Jug Day – sorry no Greek today

    Today is Jug Day which means a jug of beer at a special price and the feature beer is Hop Therapy .  -  an English-style IPA at 5.3% - Always our most popular beer.....  

  • Beer & Oysters & Food Boss Catering

    Anyone who attended these events in the past will remember how good they are and how quick we run out of oysters.   This time we are working with Brad and the team of ATP Seafoods to deliver us with Coffin Bay Oysters fresh to order....  Brad says at this time of year they are going […]

  • Going Greek and Jug Day

    Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill.   Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]

  • Authentic Italian Wood-fired Pizza

    Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today. Their Pizza's are amazing and were an absolute hit last visit

  • Greek Thursday and Jug Day

    Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill.   Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine.   Check out the chicken, lamb or roast vege Yeeros  or […]

  • A taste of Indonesia & Bali

    Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new pop-up kitchen serving a small, thoughtful but vibrant menu of traditional Indonesian and Balinese street food like Sate Ayam (Balinese grilled chicken skewers) and a […]

  • Food Boss is Back!!

    Some of the longer term locals will remember Adam Lugg and his food truck - Food Boss...... Over the past few years Adam has been busy setting up his own restaurant space in Mooloolah, and he now has it at a stage where he can get out and do his own thing again, so we […]

  • Food Boss Catering

    Adam Lugg is the face behind Food Boss Catering - he is an exceptional chef with a talent for flavour and an eye for presentation.  His food not only looks fantastic but is totally delicious.  Come and enjoy some for lunch or dinner (or in my case BOTH!)

  • Classic Burgers and Fare

    An all NEW Food Van – Neat’s Eats  - Anita and Kev will be offering classic fare - burgers and chips ….and Thursday’s Jug Special is Irish Dream – a red Irish Cream Ale akin to Kilkenny

  • Live Music and Meze Platters

    Today we see out the last day of winter in style with live music, dancing and Authentic Greek Meze Platters - Check out the platter menu and preorder meze platters for one or two people by emailing your order to Yianni before 5pm Wednesday 27th August at akropolisnoosa@yahoo.com Yianni will have his regular menu available […]

  • Authentic Italian Wood-fired Pizza

    Carlo and Agata are the faces behind some of the BEST pizza you will ever have!  They draw on their Italian heritage to make their own dough - light and crispy and add a selection of toppings (think porcini, artichokes, pepperoni and so much more) to make a Pizza that is exquisite. This is a […]

  • A Taste of Bali

    Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new pop-up kitchen serving a small, thoughtful but vibrant menu of traditional Indonesian and Balinese street food like Sate Ayam (Balinese grilled chicken skewers) and a […]

  • A Taste of Bali with Little Warung

    Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new pop-up kitchen serving a small, thoughtful but vibrant menu of traditional Indonesian and Balinese street food like Sate Ayam (Balinese grilled chicken skewers) and a […]

  • Greek Thursday & JUG DAY!

    Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill.   Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]

  • Authentic Italian Pizza

    Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today.