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PRODID:-//Sunshine Brewery - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://sunshinebrewery.com.au
X-WR-CALDESC:Events for Sunshine Brewery
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:Australia/Brisbane
BEGIN:STANDARD
TZOFFSETFROM:+1000
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20251023T120000
DTEND;TZID=Australia/Brisbane:20251023T190000
DTSTAMP:20260501T080914
CREATED:20240410T062916Z
LAST-MODIFIED:20250918T031326Z
UID:2734-1761220800-1761246000@sunshinebrewery.com.au
SUMMARY:Going Greek Thursday  & Jug Day
DESCRIPTION:Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food\, straight off the grill.   Everything is made fresh and is hand cut and seasoned by Yianni\, as he calls upon his heritage and formal training in traditional Greek cuisine. \nAnd todays Jug Day Special feature beer is a fresh batch of Island Sunrise Juicy Pale Ale at 4.5%
URL:https://sunshinebrewery.com.au/event/going-greek-thursday/
CATEGORIES:Food Truck
ATTACH;FMTTYPE=image/jpeg:https://sunshinebrewery.com.au/wp-content/uploads/2024/04/Hand-cut-Seasoned-Calamari-1.jpg
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